Anatomy & Physiology Lecture Outline: Week #1



Thibodeau Chapters 25, 26

Functions of the digestive system

 

Chapter 25 Anatomy of the Digestive System

Organs of the digestive system - see (Fig. 25-1; Table 25-1)

Basic tubular structure (GIT, alimentary canal), with accessory organs

Structure of the GIT - see (Fig. 25-2)

Specialization of basic structure for function - see (Table 25-2) review for Thursday, pay attention to structure modification and functional relationship

 

Mouth

Pharynx

Esophagus

Stomach

Small intestine

 

show that small intestine is site of digestion AND absorption

Large intestine

Peritoneum

Liver

Gall bladder

Pancreas

 

 

Chapter 26 Physiology of the Digestive System

Table 26-1 Food is:

Mechanical Digestion (Table 26-2)

Chemical Digestion (Table 26-3)

Enzyme action

Digestion in mouth

Movement of food through esophagus

Digestion in stomach

Control of events in stomach

Digestion in duodenum

Digestion in ileum

Digestion in large intestine

Defecation

See The Big Picture p 780 (Review Figures: 26-17 absorption; 28-18 functions)

 

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